Give your cooking an upgrade by using cast iron cookware. Durable, rugged, and made to last, cast iron pans are easy to use and allow the perfect amount of heat distribution and retention for more evenly cooked food.
Our Cast Iron Skillet is made with natural materials and can be used on the stove, on induction cooktops, in the oven, over a campfire, or on a grill. Your food will stay warm for longer and be infused with beneficial natural iron.
We have manufactured quality cast iron cookware in our own factories over 20 years. Our cast iron products outlast traditional cookware and offer reliable cooking for years to come.
| Product Name | Fry Pan | Moulding Time | 7-20 Days |
| Size |
L29XDIA16XH3.5 L34.5XDIA19.5XH3.7 L41XDIA24.5XH4.5 |
Sample Time | 3-10 Days |
| Color | Red/Black/Blue/Green Etc. | Bulk Order Time | 25-45 Days |
| Surface Treatment | Vegetable Oil or Enameled | Certification | BSCI/LFGB/DGCCRF.... |
It is good for your iron intake and retains heat very well.
Yes, cast iron does not contain any chemicals.
Sure you can. And the food cooked in the oven will be delicious.
The cast iron can withstand any kind of heat in a home/commercial kitchen.
Hand wash with hot water and mild soap if needed, dry thoroughly immediately, and rub with a light layer of cooking or vegetable oil.
Yes, our cast iron pans are pre-seasoned with natural vegetable oil, making them ready to use straight out of the box.